Get ready, because this week, we’re going to learn how to make one of my all-time favorite Central Asian dishes: Plov!
Continue reading “My Kyrgyz, Uzbek, and Tajik Kitchen: Plov”
Tag: Tajik Food
Get ready, because this week, we’re going to learn how to make one of my all-time favorite Central Asian dishes: Plov!
Continue reading “My Kyrgyz, Uzbek, and Tajik Kitchen: Plov”